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The Glossary
Malagasy - "the domestic and international term for a Madagascar local"
Must Try in Madagascar
Added: 8 months 5 days ago in Madagascar
If you completed all the list of must see and must do when getting to this side of Africa, don’t ever neglect to sample some of Madagascar’s specialties such as the ro, a beef or pork marinated to perfection seasoned with pimiento cheese. Equally tempting to the palate is the vary amid anana which consists of rice and herbs with meat and shrimps.
Also, try the Malagasy drinks which include the litchel (aperitif made from fresh lychees and the toaka gasy which is distilled from cane sugar and rice.
