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Iranian cuisine comprises of both cooked and raw foods. Some of the major dishes of Iran extensively and importantly consist of are the rice, bread. The bread is referred to as Naan. Iranian cuisines also stand famous because of the wide range of drink that they make from several fruits. The traditional drink that Iranian people have with the meal is known as doogh. Sharbat and khak sheer are other types of drink that is popular and famous in Iran.