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| Micronesia Information |
| Micronesia History |
| Micronesia Culture |
| Micronesia When to go |
| Micronesia Weather |
| Micronesia Food |
Starchy foods, fruits and meat are the staple foods of Micronesians. The starchy foods include taro, breadfruit, yams, sweet potatoes, and cassava. Pigs and chickens are usually served during feasts. Food sharing is a tradition among the people as it symbolizes their bond with their nation.