The Glossary
Shoyu - "Japanese soy sauce. It tastes sweeter rather than salty, as the condiment usually is."
The proud Kochi Castle and the sumptuous Katsuo no Tataki (seared bonito fillet) lure tourists to Kochi City. While it played vital roles during some of Japan's revolutionary periods, the city today only bears a few remnants of its heydays as Tosa Province's seat of power back in the feudal age. The biggest attraction in Kochi is its namesake castle, which epitomizes the town's former glory. Kochi Castle may not be as grandiose as the bastion in Himeji, but it takes pride on being one of the few that have withstood the test of time and war. Another major attraction is the Godaisan, a neighboring mountain with sweeping panoramas of the city below. After a tedious urban trek, weary travelers can...
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